PICKLES
INSTANT PASTE & CHUTNEY
MASALA POWDER
INSTANT MIXES
Value Pack
ANDHRA AVAKKAI PICKLE
Typical Hot n Spicy South Indian (Andhra) Pickle made using Fresh Green Raw Mangoes cut along with shell and pickled using salt and other spices blended and seasoned with Mustard and pure gingelly oil. Tastes very good with 777 Dhall Powder Rice and Curd Rice.
Available in
200GÂ 
CUT MANGO PICKLE
Cut Mango Pickle – Typical Hot n Tangy South Indian Pickle made using Fresh Green Raw Mangoes cut into small bits and pickled using salt and other spices blended and seasoned with mustard and pure gingelly oil. Your Curd Rice needs our pickle.
Available in
200G
GARLIC PICKLE
Typical Tasty n Tangy South Indian (Chennai) Pickle made using Fresh Garlic Pods nicely peeled and pickled using salt and other spices blended and seasoned with mustard and pure gingelly oil. Tastes very good with curd rice, Dosa, Poori, breads, Chappathi etc.
Available in
200g
LIME PICKLE
Typical Hot n Tangy South Indian Pickle made using Fresh yellow lemon cut into small bits and pickled using salt and other spices blended and seasoned with mustard and pure gingelly oil. Your Curd Rice needs our pickle.
Available in
200g
MANGO THOKKU PICKLE
Typical Tasty n Tangy South Indian (Chennai) Pickle made using Fresh Green Raw Mangoes shredded into nice long shreds and pickled using salt and other spices blended and seasoned with mustard and pure gingelly oil. Tastes very good with curd rice, Dosa, Poori, breads, Chappathi etc.
Available in
200g
MIXED PICKLE
Typical Hot n Tangy South Indian Pickle made using green raw mangoes, fresh yellow lemon, bittergourd, carrot and green chillies nicely cut into small bits and pickled using salt and other spices blended and seasoned with mustard and pure gingelly oil. Your Curd Rice needs our pickle
Available in
200g
TOMATO GARLIC PICKLE
Typical Tasty n Tangy South Indian Pickle made using Fresh Red Tomatoes nicely beaten into paste with small tit bits along with the tinge of garlic paste and pickled using salt and other spices blended and seasoned with mustard and pure gingelly oil. Tastes very good with curd rice, Dosa, Poori, breads, Chappathi etc.
Available in
200g
CITRON PICKLE
Typical Hot n Tangy South Indian Pickle made using yellowish green citron cut into small bits and pickled using salt and other spices blended and seasoned with mustard and pure gingelly oil. Your Curd Rice needs our pickle.
Available in
200g