777 Mahani Pickle – 300g

148.00

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Description

Typical Kerala style Pickle made from Sarsaparilla root finely chopped into small bits and pickled in brine using spices. Tastes very good with curd rice.

Additional information

Weight

300g

What is a Mahani Pickle 300G? - Origin, heritage, traditional making process

Mahani Pickle 300G is a traditional South Indian pickle made using the unique mahani root, valued for its distinctive taste and regional heritage. This Mahani root pickle has been prepared in households for generations, especially in Tamil Nadu, where pickling is an important part of preserving seasonal ingredients. Known for its bold flavour, it stands out among indian pickles online for its authenticity and cultural significance.

Traditionally, mahani roots are cleaned, cut, and mixed with spices, salt, and oil, then allowed to mature over time to develop flavour. This method reflects the essence of homemade pickle preparation, where patience and the right blend of ingredients create depth and richness. SGR 777 follows these heritage-inspired practices while ensuring quality and consistency, delivering a ready-to-use pickle that captures the taste of traditional recipes.

What makes 777’s Mahani Pickle 300G version unique

SGR 777’s Mahani Pickle stands out for its consistent quality and authentic preparation. Each batch is made using carefully selected ingredients to maintain flavour and texture, ensuring a reliable experience in every serving.

Unlike many options available as pickles online, this product preserves the traditional taste associated with regional recipes. It reflects the qualities expected from the best pickles, combining authenticity with convenience. With easy access for those looking to buy pickles online, it offers both quality and value for everyday use.

Key ingredients and what they do

  • Mahani Root - The main ingredient that provides a unique flavour and texture.
  • Spices - Add depth and enhance the taste of the pickle.
  • Oil - Acts as a preservative and improves flavour.
  • Salt - Helps in preservation and balances taste.

These ingredients come together to create a flavourful pickle while contributing to the traditional benefits of pickles when consumed in moderation.

Serving Suggestions

Serve Mahani Pickle as a side dish with rice, curd rice, or traditional meals to enhance flavour. Its bold taste pairs well with simple dishes, adding a tangy and spicy touch. A small quantity is sufficient due to its strong flavour. Store in an airtight container and use a dry spoon to maintain freshness and quality.

Mahani Pickle 300G is manufactured in compliance with FSSAI standards, ensuring safety and quality. The product has a shelf life of up to 12 months when stored properly. It is 100% vegetarian and free from harmful additives. Manufactured and packed by SGR 777 Foods, known for delivering authentic and high-quality food products.

Frequently Asked Questions

  • How spicy is mahani pickle?

    Mahani pickle has a moderately spicy taste, balanced with tangy and flavourful notes.

  • Can I eat mahani pickle daily?

    It can be consumed daily in small quantities as part of a balanced diet

  • Is mahani pickle healthy?

    It offers flavour and traditional Pickles benefits, but should be consumed in moderation due to salt and oil content.

  • How is Mahani pickle traditionally made?

    It is prepared by mixing mahani root with spices, salt, and oil, then allowing it to mature for flavour development.

  • What does mahani pickle taste like?

    It has a unique combination of tangy, spicy, and slightly earthy flavours.