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₹142.00
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422 in stock
Directions for Use: Mix 1 teaspoon (10g approx) of this paste with 1 cup (150ml approx) of hot boiling water thoroughly. Home style Thakkali Rasam is ready to serve. Best served with cooked rice as Thakkali Rasam Sadham along with fried Appalam.
This Rasam can also be served as a soup / appetiser along with Sutta Appalam.
When you think of comfort food, nothing feels better than a warm bowl of tomato rasam. That tangy, spicy flavour brings back memories of home-cooked meals. But making rasam from scratch every time? It’s not always easy when life gets busy. That’s why 777 Tomato Rasam Paste is a kitchen essential. It helps you make instant tomato rasam in just minutes. No hassle. Just pure comfort in every spoon.
If you’re someone who loves the taste of traditional thakkali rasam, this paste is for you. 777 Tomato Rasam Paste brings that exact flavour you expect from a good, homemade rasam recipe. It’s prepared using handpicked ingredients. The process follows age-old methods that give you a real taste of South Indian cooking.
No time to cook but don’t want to compromise on flavour? This tomato rasam paste makes it possible. It’s tangy. It’s spicy. And it’s packed with flavour. Enjoy it as tomato rasam for rice or even sip it like a light soup. Either way, it tastes just like home.
Making a tasty tomato rasam doesn’t have to be complicated. Here’s how you can prepare it quickly:
You can enjoy it with steaming rice and ghee. Or have it with papad on the side. Feeling under the weather? Sip it warm like tomato charu. It’s comfort in a bowl.
What makes this an easy tomato rasam is its pure and simple ingredients. The makers have carefully chosen every spice and herb to create the perfect recipe for tomato rasam.
It’s made from ripe tomatoes and tamarind extract. You’ll find the warmth of black pepper and cumin in every sip. Garlic adds a punch. Curry leaves and mustard seeds bring that traditional touch. And just a hint of asafoetida ties it all together.
This blend creates a beautiful, authentic tomato rasam recipe—full of rich, home-style flavour.
Not only is tomato rasam delicious, it’s also light and easy on the stomach. Worried about calories? Don’t be. The calories in tomato rasam are low. That makes it a great choice for everyday meals.
Plus, it’s full of good things. Tomatoes give you antioxidants. Cumin and pepper help with digestion. It’s warming, nourishing, and satisfying all at once.
If you’re after a healthy comfort meal, this simple tomato rasam is a winner. Especially on cold or rainy days, it just feels right.
You can serve this tomato rasam recipe with hot rice. Add a bit of ghee for extra comfort. Want something different? Pair it with idli or dosa. You can even sip it like a soup. Or turn it into a full tomato charu recipe by adding vegetables of your choice.
It’s flexible. It’s comforting. And it works for every kind of meal.
It’s made with ripe tomatoes, tamarind extract, cumin, pepper, garlic, mustard seeds, curry leaves, and asafoetida.
Yes, it is. It’s rich in antioxidants. Plus, it helps with digestion and boosts immunity. And with low calories in tomato rasam, it’s good for daily meals.
It can help. The pepper and garlic in this tomato rasam often work as a home remedy for coughs and colds.
A 300g pack of 777 Tomato Rasam Paste makes around 12 to 15 servings. It depends on how much you use each time.
